Seven Layer Bars

Ingredients

• 1/2 cup unsalted butter
• 1 1/2 cups graham cracker crumbs
• 1 cup semisweet chocolate chips
• 1 cup butterscotch chips
• 1 cup chopped walnuts
• 1 can (14 oz.) sweetened condensed milk
• 1 1/3 cups shredded coconut

Directions

Preheat oven to 350 degrees F.  Place butter in 13 x 9 inch pan and melt in oven.  Swirl to coat the bottom and sides with butter.  Spread graham cracker crumbs evenly over bottom of pan.  Layer chocolate chips, butterscotch chips, and nuts over the crumbs.  Pour condensed milk over the nuts, then sprinkle the entire pan with the coconut.

Bake until the edges are golden brown, about 25 minutes.  Allow to cool before cutting and serving.

~ Delectable, heavenly sweet treat that is so simple to make! ~